Dietitians' understanding of personalized nutritional guidance
نویسندگان
چکیده
منابع مشابه
Building a Platform for Dietitians to Offer Personalized Nutrition
Two men of the same age eat a diet low in fruits and vegetables and high in sodium and saturated fat. One develops hypertension, hypercholesterolemia, and eventually atherosclerosis, while the other lives a long life without such chronic disease. In another case, two postmenopausal women consume similar diets low in choline. One develops liver dysfunction due to the choline deficiency, but the ...
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ژورنال
عنوان ژورنال: Nippon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics
سال: 2003
ISSN: 0300-9173
DOI: 10.3143/geriatrics.40.509